Tonight's supper will be Chef's Salad straight from the garden! Can't get any fresher than these salad greens just picked from the garden. Add some sliced hard boiled eggs from our hens, fresh radishes, some homemade oatmeal honey bread, toasted, and slathered with homemade jelly, and add some home canned pears for dessert - now that's some real good down home eating! Later tonight, on the porch, we will enjoy a bowl of ice cream with some of our chokecherry syrup poured over! Yum! Yum! (Kind of sounds like that old Hee Haw show, eh?)
1 comment:
Sounds great!
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